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Cellulose casings

Artificial Casings

Cellulose Casings

Cellulose casings are the industry standard casing for hot dogs and frankfurters at high volume. Fully peelable after smoking and cooking, they produce a clean, uniform product ideal for retail and foodservice markets.

πŸ“ž Call 201-939-3335 for pricing, we will get back to you as soon as possible.

About Cellulose Casings

Cellulose casings are manufactured from regenerated plant cellulose and are designed to be removed from the product after processing. They are the backbone of high speed frankfurter and hot dog manufacturing, providing excellent dimensional consistency, outstanding smoke and flavor permeability, and full compatibility with automated stuffing and peeling lines.

We offer two categories: Small Caliber Cellulose Casings for skinless frankfurters and similar products, and Big Caliber Cellulose Casings for larger cooked, smoked, or formed products. See full details for each below.

Cellulose casings

Small Caliber Cellulose Casings, Skinless

βœ… Large inventory in stock. We maintain a large inventory of small caliber skinless cellulose casings for fast shipment on all standard sizes.

Small caliber cellulose casings combine high elasticity with extremely consistent caliber. They are permeable to flavors and colors during the smoking process but impermeable to unwanted aromas. Their excellent peelability ensures trouble free industrial processing on high speed automated peeling equipment.

Key Features

Small Caliber Specifications

TypeCaliber RangeColors AvailableProcessing Notes
Skinless 12–44mm Transparent, transparent with black stripes. Other colors may be available on request. Stuff directly, no soaking required. Respect recommended diameters. Cooking temperature not to exceed 80Β°C.

Skinless Casing Sizes We Stock

We stock skinless cellulose casings in the following calibers. If you do not see the size you need, call us, additional sizes may be available on request.

19mm
0.75 in
20mm
0.79 in
21mm
0.83 in
22mm
0.87 in
23mm
0.91 in
24mm
0.94 in
25mm
0.98 in
26mm
1.02 in
27mm
1.06 in
28mm
1.1 in
29mm
1.14 in
30mm
1.18 in
31mm
1.22 in
32mm
1.26 in
33mm
1.3 in
34mm
1.34 in
36mm
1.42 in
38mm
1.5 in
40mm
1.57 in
44mm
1.73 in

Common sizes include 24mm and 26mm skinless casing for standard hot dogs and frankfurters, and 31mm and 34mm for jumbo franks and specialty products.

Skinless Casing Strand Lengths

Skinless cellulose casings are supplied as shirred strands. The most common strand lengths are listed below. Other lengths may be available depending on caliber and production run.

55 feet 70 feet 84 feet 95 feet

Availability changes, and not every size and length combination is stocked at all times. Call 201-939-3335 to confirm current stock for the size and length you need.

Typical Applications, Small Caliber

Air dried salami, beef stick, beer stick, black pudding, bockwurst, bologna, bratwurst, fresh cabanossi, cervelat, chorizo, cooked ham, debreziner, frankfurter, grillwurst, ham sausage, hard salami, hot dog, Hungarian salami, knackwurst, liver sausage, mini salami, pepperoni, pork loaf, salami, skinless smoked sausage, snack stick, wiener, and more.

Big Caliber Cellulose Casings

⚠️ Not a stock item. Big caliber cellulose casings are available upon request. Larger quantities may be required and longer lead times should be expected. Please contact Globe Casings to discuss your requirements before ordering.

Big caliber cellulose casings are permeable tubes made from regenerated cellulose. Their transparent, high gloss properties combined with excellent printing capability make your products highly merchandisable. Depending on caliber, cylindrical or oval shaped products can be achieved.

TypeCaliberColorApplicationsProcessing
Cellulose 44–230mm Transparent Spreadable sausage, cooked and smoked or unsmoked sausages, salami, small sectioned meat hams, fermented dry products, mortadella, semi boneless hams, pork shoulder picnics, cylindrical or natural oval shaped products depending on caliber Soak in clear water for 10–15 minutes. Suitable for fully automatic filling and clipping machines, as well as cut pieces for manual processing.

Big Caliber Features

πŸ’‘ Not sure which cellulose caliber is right for your product? Call our team at 201-939-3335. We can recommend the correct caliber and color based on your product type, smokehouse setup, and production line.

Product Gallery

Skinless cellulose casings with finished frankfurters and beef sticks
Cellulose casing tubes, multiple calibers stacked
Dry-cured snack sticks in cellulose casing
Shirred cellulose casing sticks in multiple colors and stripe patterns
Skinless frankfurters with stripe markings, finished product
Skinless hot dogs, finished product from cellulose casing
Cellulose casing tubes, packaged
Skinless hot dogs grilled, finished product from cellulose casing

Wholesale Supply and Ordering

Globe Casings is a wholesale casing supplier and distributor serving commercial meat processors, butcher shops, packing plants, and specialty producers nationwide. We handle everything from a single case to full truckload bulk orders.

βœ… No minimum order on standard products  Β·  Large inventory in stock  Β·  Fast nationwide shipping from Carlstadt, New Jersey

Ready to Order Cellulose Casings?

Contact Globe Casings Inc. for pricing, availability, and expert guidance.

Request a Free Quote β†’ πŸ“ž Call 201-939-3335

Family owned since 1952  Β·  No minimum order  Β·  Fast nationwide shipping